Nabulsia plate – Al Badr Kunafa AB

Nabulsia plate

Description

Nabulsia Plate with Akkawi Cheese is an exclusive dessert with its roots in the Middle East and has since spread to other countries. It consists of a layer of fine Nabulsia dough filled with delicious Akkawi cheese, generously spread with the delicious Haloob butter (made from cow animal fat) and then professionally baked to perfection.

Ingredients:

CHEESE AKAWI 45% (Bovine origin), WHEAT FLOUR, WHEAT STARCH, animal fat (cow), MILK, rapeseed oil, sugar, salt, cardamom, turmeric.

Preparation:

  • Let Nabulsian thaw without the packaging at room temperature.
  • Heat the product as desired in the microwave. Alternatively, you can place it on a baking tray in the oven at 200°C for 1-3 minutes, or until the cheese starts to melt. For a crispier experience, the product can also be heated in an air fryer.
  • Drizzle the included syrup over according to taste preference. For those who prefer other sweetening options, it is possible to sweeten the product with your own sweeteners according to taste and preference.
  • Served warm.

Storage

Frozen. In a freezer (-18 °C, or colder). Should not be refrozen after thawing.

The product is manufactured in Sweden

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59 kr Incl. VAT

    • SEK 40 per piece (ex. VAT)
    • Ready baked
    • One year shelf life in the freezer

    Description

    Nabulsia Plate with Akkawi Cheese is an exclusive dessert with its roots in the Middle East and has since spread to other countries. It consists of a layer of fine Nabulsia dough filled with delicious Akkawi cheese, generously spread with the delicious Haloob butter (made from cow animal fat) and then professionally baked to perfection.

    Ingredients:

    CHEESE AKAWI 45% (Bovine origin), WHEAT FLOUR, WHEAT STARCH, animal fat (cow), MILK, rapeseed oil, sugar, salt, cardamom, turmeric.

    Preparation:

    • Let Nabulsian thaw without the packaging at room temperature.
    • Heat the product as desired in the microwave. Alternatively, you can place it on a baking tray in the oven at 200°C for 1-3 minutes, or until the cheese starts to melt. For a crispier experience, the product can also be heated in an air fryer.
    • Drizzle the included syrup over according to taste preference. For those who prefer other sweetening options, it is possible to sweeten the product with your own sweeteners according to taste and preference.
    • Served warm.

    Storage

    Frozen. In a freezer (-18 °C, or colder). Should not be refrozen after thawing.

    The product is manufactured in Sweden

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